Explore the building blocks of nutrition and the impact of diet.
The BS in Nutritional Science is designed to provide students with knowledge and skills for a career in nutrition, food science, food service management, or public health. Nutrition students can pursue a Standard major, a comprehensive emphasis in either Community Nutrition or Pre-Dietetics. The Standard major provides flexibility for students who wish to double major, while the Community Nutrition emphasis provides a solid grounding in the sciences for students interested in a variety of nutrition-related professions or graduate programs. The Pre-Dietetics emphasis includes necessary prerequisite coursework for students wishing to enter an ACEND-accredited graduate program in dietetics.